1. Banana Pancake
Ingredients:
- 1 banana
- 3 tablespoons of flour
- 4-5 tablespoons of milk
- 1 egg
- 2 tablespoons of sugar
- 1-2 tablespoons of butter
Instructions:
- Mix flour, milk, egg and sugar together into a bowl and whisk well until the textural is like paste.
- Spread butter evenly on a small frying pan and preheat on high heat.
- Cut up a banana into thin slices.
- Pour pancake mixture from step 1 into the pan and wait for it to solidify in about 2-3 minutes.
- Add thin slices of banana onto the pancake and turn to medium heat.
- Flip the pancake over and allow the other side to solidify.
- Serve with chocolate sauce or peanut butter and enjoy!
*Note: (You may also add different sweet foods onto the pancake like marshmallows or chocolate or anything you can think of!)
2. Marshmallow Cornflakes
Ingredients:
- 1 bowl of marshmallows
- 1 bowl of cornflakes
- 2-3 tablespoons of butter
Instructions:
- Spread butter evenly on a medium or large frying pan and preheat the pan on high heat until butter is completely melted.
- Add marshmallows into pan and stir until they become paste lest they burn.
- Add cornflakes into pan and stir well with marshmallows.
- Turn to low heat and stir until marshmallows are completely melted.
- Serve and enjoy your cheap yet delicious popcorn-like snack. It's absolutely perfect for when watching movies!
Step 2
Step 4
3. Egg Tart
Ingredients:
- 1 pack of pastry slices
- 6 egg tart molds
- 1 egg
- 1/2 a cup of milk
- 3-4 tablespoons of sugar
- 4 tablespoons of butter
Instructions:
- Cut pastry slices into 6 even slices and shape each slice into tarts using egg tart molds.
- Combine egg, milk, sugar and butter together in a bowl and whisk until well mixed.
- Pour the mixture into the tarts.
- Put them into an oven set to 200 degrees and let it bake for about 30-40 minutes.
- Take them out of the oven and let them sit for 5-10 minutes and serve.
4. French Toast
Ingredients:
- 1 piece of bread
- 1 egg
- 1 tablespoon of sugar
- 1/2 a cup of milk
- 1-2 tablespoons of butter
- (Optional) 1 banana/3 strawberries
Instructions:
- Combine egg, sugar, milk in a bowl and whisk until well mixed.
- Dip the piece of bread in the mixture for 1-2 minutes for each sides.
- Spread butter evenly in a frying pan and heat on medium heat.
- Add the soaked piece of bread into the frying pan and cook for 2-3 minutes or until lightly golden.
- Serve with sliced banana or strawberries and enjoy!
5. Bubble Tea
Ingredients:
- 1 pack of bubble
- 1 tea bag
- 1/2 a cup of milk
- 0-5 tablespoons of sugar
Instructions:
- Fill a saucepan up with water and preheat on high heat.
- Pour the pack of bubbles into the saucepan and wait for 30-50 minutes for it to boil.
- Make about half a cup of tea using the tea bag and hot water.
- Add milk and any amount of sugar according to taste.
- After the bubbles have boiled and softened, drain water from saucepan using a strainer and run cold water over bubbles to make them chewy.
- Add bubbles into milk tea and enjoy!
工作假期間既便宜又容易製作的甜品
(1) 香蕉薄烤餅
材料：
- 香蕉 1條
- 麵粉 3湯匙
- 牛奶 4-5湯匙
- 雞蛋 1顆
- 糖 2湯匙
- 牛油 1-2湯匙
製作方法：
1. 把麵粉，牛奶，雞蛋和白糖混合於一個碗裡，拌好至漿糊狀。
2. 將少量牛油均勻地覆蓋在一個小煎鍋上，再以猛火高温加熱。
3. 把一條香蕉切成薄片。
4. 把第1步混好的麵粉糊倒入鍋內，並煎大約2-3分鐘，讓它凝固。
5. 加入香蕉薄片到煎餅上並且轉用中等火力加熱。
6. 翻轉煎餅，並允許另一面受熱凝固。
7. 加入巧克力醬或花生醬即成！
*備注：（您也可以添加不同的甜食在烤餅上，如棉花糖丶巧克力或任何你能想到的！）
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(2) 棉花糖玉米片
材料：
- 棉花糖 1碗
- 玉米片 1碗
- 牛油 2-3湯匙
製作方法：
1. 將少量牛油均勻塗在中型或大型煎鍋並以高溫加熱，直到牛油完全融化。
2. 把棉花糖倒入鍋裡，不斷攪拌以免燒焦，直到變成糊狀。
3. 加入玉米片和棉花糖一起攪勻。
4. 轉用低火力，不斷攪拌，直到棉花糖完全融化。
便宜又美味，像爆米花一樣的小吃即大功告成！
這是邊看電影邉享受的絕配小吃啊！
步驟 2
步驟 4
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(3) 美味蛋撻
材料：
- 餡餅皮 1包
- 蛋撻模 6個
- 雞蛋 1顆
- 牛奶 半杯
- 糖 3-4湯匙
- 牛油 4湯匙
製作方法：
1. 把餡餅皮切成6片，使用蛋撻模將每片塑成杯狀。
2. 把雞蛋，牛奶，糖和牛油放在一個碗裡一起攪拌至均勻。
3. 把混合物倒入杯狀餡餅皮內。
4. 把它們放到設定為200°C的烤箱，烤約30-40分鐘。
5. 把它們從烤箱取出，讓它們自然冷卻5-10分鐘即可享用。
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(4) 法式土司 (西多士)
材料：
- 麵包 1 片
- 雞蛋 1 顆
- 糖 1 湯匙
- 牛奶 半杯
- 牛油 1-2 湯匙
- （可另加）香蕉1條或草莓3顆
製作方法：
1. 把雞蛋丶糖丶牛奶放在碗裡，混合並攪拌至均勻。
2. 再把一片麵包旳每一面泡浸其中，各面約1-2分鐘。
3. 把牛油均勻塗抹到煎鍋底部並用中等火力加熱。
4. 把浸泡過的麵包片放到煎鍋上，煎2-3分鐘或直到淺金黃色。
5. 加上香蕉切片戓草莓即可享用！
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(5) 珍珠奶茶
材料：
- 珍珠 1包
- 茶包 1個
- 牛奶 半杯
- 糖 0-5湯匙
製作方法：
1. 煑一鍋水。
2. 把奶茶珍珠倒進鍋裡，再煑30-50分鐘，把水燒沸。
3. 用茶包和熱水調茶半杯。
4. 加入牛奶，並根據個人口味加入適量的糖。
5. 把奶茶珍珠煮軟後，用濾網從鍋裡瀝乾水分，然後用冷水泡浸，使它們有嚼勁。
6. 把奶茶珍珠添加到奶茶內即成美味珍珠奶茶！
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